Low Carb Cajun Blackened Shrimp
Keeping it simple with this classic Blackened Grilled Shrimp with roasted cauliflower and garlic sauteed green beans with a side of remoulade sauce.
Out of stock
Secure Payment
Allergens
Shellfish
Ingredients
gulf shrimp, blackening season, garlic, lemon, salt, paprika, cauliflower, olive oil, green beans, mayonnaise and spices.
How to prepare
Microwave
Microwave 2.5-3 minutes at 50% power
Be the first to review “Low Carb Cajun Blackened Shrimp”